Grilled Asparagus Parmesan

From My Little Kitchen Ana Frias

Why you'll love it

These Grilled Asparagus are crispy on the outside and loaded with zesty flavors and parmesan cheese. Easy and delicious, they’re a sure-fire cookout hit!


– Fresh asparagus – Extra virgin olive oil – Kosher salt & pepper – Lemon zest – Shredded parmesan


Start by cutting the dried ends of the asparagus and toss with oil, salt, and pepper.


Preheat the grill to medium-high, and arrange asparagus crosswise on grill grate and grill covered.


Rotate a couple of times to ensure even cooking. They only take about 5 minutes to cook! Remove asparagus from grill.

Toss with lemon zest and parmesan cheese and enjoy!

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