From My Little Kitchen Ana Frias
Why you'll love it
These Grilled Asparagus are crispy on the outside and loaded with zesty flavors and parmesan cheese. Easy and delicious, they’re a sure-fire cookout hit!
Ingredients
– Fresh asparagus – Extra virgin olive oil – Kosher salt & pepper – Lemon zest – Shredded parmesan
1
Start by cutting the dried ends of the asparagus and toss with oil, salt, and pepper.
2
Preheat the grill to medium-high, and arrange asparagus crosswise on grill grate and grill covered.
3
Rotate a couple of times to ensure even cooking. They only take about 5 minutes to cook! Remove asparagus from grill.
Toss with lemon zest and parmesan cheese and enjoy!