Grilled Asparagus
These Grilled Asparagus are crispy on the outside and loaded with zesty flavors and vegan parmesan cheese. Easy and delicious, they're a sure-fire cookout hit!
Servings 2 Servings
Calories 129kcal
Ingredients
- ½ lb fresh asparagus ends trimmed
- 1 Tablespoon olive oil
- Kosher salt & black pepper to taste
- zest of ½ lemon
- ¼ cup shredded parmesan or more to taste
Instructions
- Preheat grill to medium-high
- Toss the asparagus with oil, salt, and pepper.
- Arrange asparagus crosswise on grill grate and grill covered, turning often until tender. About 5 minutes.
- Remove asparagus from grill and toss with lemon zest and parmesan cheese
Notes
These Parmesan Asparagus also can be cooked on a hot skillet. The cooking time would be the same time as if they were grilled.
Nutrition
Serving: 1serving | Calories: 129kcal | Carbohydrates: 8g | Protein: 7g | Fat: 10g | Saturated Fat: 3g | Polyunsaturated Fat: 7g | Cholesterol: 7mg | Sodium: 339mg | Fiber: 4g | Sugar: 2g